Sand Plums are ready
Got at least 25 lbs picked and you can only eat so much jelly............ so I am guessing they will need a little fermenting along with some spring water sugar and yeast. Should make a nice six...
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Mike, many years ago I found that I could make a nice wine from wild plums, but I got something similar in taste to castor oil when I used peaches. A few years ago I asked a professional winemaker in...
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I have only use peach and white grape juice from the store so not sure on fresh fruit. I do remember it tasting pretty nasty after it went dry I let it bulk age in a five gallon carboy for a year or...
View ArticleRe: Sand Plums are ready
25 lbs sand plums 10 lbs bananas 8 lbs sugar 2 gallon water 5 c tabs 5 tst nutrient 5 tsp energizer. 5 tsp pectic enzyme1 lb golden raisin 1122 Lalvin yeast sg 1090
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